2.5 BILLION CFUS BACILLUS COAGULANS GBI – 30
80% of the immune system is located in the digestive system, making a healthy gut a major focal point for an optimally functioning you. Each serving of Teabiotic is crafted to contain 2.5 BILLION LIVE CULTURES BACILLUS COAGULANS GBI – 30 to support a healthy gut, yet not overpowering so you can consume up to 1-4 servings a day in your own creative ways.
FREEZE DRIED GINGER
In herbal medicine, ginger is regarded as an excellent carminative (a substance which promotes the elimination of intestinal gas) and intestinal spasmolytic (a substance which relaxes and soothes the intestinal tract). Research revealed numerous therapeutic properties – antioxidant effects, an ability to inhibit the formation of inflammatory compounds, and direct anti-inflammatory effects.
FREEZE DRIED LEMON
Many love taking lemon water in the mornings, we have just made it easier. Vitamin C for immunity and needed for collagen production, helps digestion, can help stimulate proper stomach acid production and bile production.
FREEZE DRIED TURMERIC
Iron, manganese, potassium, vitamin B6, dietary fiber, anti-inflammatory, the Chinese and Indian systems of medicine as an anti-inflammatory agent to treat a wide variety of conditions – flatulence, jaundice, menstrual difficulties, bloody urine, hemorrhage, toothache, bruises, chest pain, and colic.
FREEZE DRIED PREBIOTIC YACON ROOT
Mostly composed of fructooligosaccharides (FOS) that function as prebiotics in the body, improving digestive health and treating certain types of colitis. Ability to regulate blood sugar levels, lower “bad” cholesterol, help with weight loss, helps the body increase its vitamin and mineral absorption of all other foods, rich in potassium, calcium, and phosphorous.
a sharp zesty blend that carries bold strokes of earthy muskiness and herbal cadences.
Steep the tea blend in hot water at an ideal temperature of approximately 85°C to maximize the time period the probiotics are active for and drink within 45 minutes for maximum efficacy. The higher the temperature, the quicker it should be consumed. If mixed with cold water, you may chill the drink at a temperature of 8-10°C and below to keep the probiotics alive for a longer time period ( 1 – 2 months ).
Our strain of probiotics is safe for pregnant and breastfeeding women.
Suitable as a baking element – we recommend temperature not to exceed 140°C and consumed within 20-25 minutes. Best added as a topping or base or sprinkled as powder.
Great baked as gingerbread cookies
Sneak it into your soy sauce over sashimi
Sprinkled over Asian stir-fried food or desserts